Get the feedback your restaurant deserves. Ask your clients to answer to few questions while they wait for their check. Monitor the restaurant’s activity through a continuous research during at least 3 months.
A research report will be provided at the end of each month. A set of results can be easily compared with the previous ones. Therefore, you can observe the dynamics of the restaurant’s strengths and weaknesses. You can make informed decisions regarding food recipes, the chef, service, staff, environment etc.